via Instagram: My view right now (at work) at 3 in the afternoon. Loving the drizzle, the view, the gloomy sky, with a playlist of songs written by Babyface. #ortigas #ortigascenter #work
Monday, September 12, 2016
Saturday, September 10, 2016
September 10, 2016 at 09:09PM
via Instagram: The newest food spot just a few steps away from our condo building. #quezoncity #qcfoodie #commonwealthave #matchboxyard
Saturday, August 27, 2016
August 27, 2016 at 08:30PM
via Instagram: Garlic (fried) salmon with tomato and mushroom stir-fry. #saturdaydinner #salmon #fish #seafood #tomatodish #pescetarian
August 27, 2016 at 12:23PM
via Instagram: Seafood pesto pasta. The pesto was made from scratch. Clams cooked with white wine and rosemary, no salt. Shrimps cooked with unsalted butter, salt and freshly ground pepper. I did not mix together the shrimps and clams with the pesto sauce and pasta to bring out the unique taste of each. All three flavors compliments each other. #pesto #seafood #pastadish #saturdaylunch
Friday, August 19, 2016
Saturday, August 6, 2016
August 06, 2016 at 12:11PM
via Instagram: Mussels in herbed milk Melt butter in medium heated pan, put coconut milk, stir. Put in granulated garlic, dill, saffron, pepper. Stir for a few minutes and do not let it boil. Put the heat on low, put in mussels, and malunggay leaves. Cover. #seafood #mussels #musselsoup #coconutmilk #weekendmenu
August 06, 2016 at 12:02PM
via Instagram: Ceviche Raw (sashimi style cut) salmon, juice of two lemons, cilantro, white onion, onion leaves, dill. The shrimps are blanched for less than a minute and treated to an ice bath after. Serve chilled with saffron. #seafood #ceviche #shrimps #salmon #weekendmenu
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